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These crunchy and tasty snaps make the perfect cheese cracker of dipping vehicle for my hummus or guacamole recipe. Add more parmesan if you want them cheesier!
Preheat Oven to 150C
In a large bowl, add all ingredients together except parmesan. Season to taste and mix thoroughly
Leave to stand for 2-3 minutes while you place baking paper in a baking tray
Pour mixture into tray and spread out until approximately 2 mm thick using another piece of baking paper on top
Remove top sheet of baking paper and sprinkle parmesan over evenly
Bake in over for 60-70 minutes
Allow to cool and cut into squares. Ready to go! Delicious with Hummus (recipe in archive)
Preheat Oven to 150C
In a large bowl, add all ingredients together except parmesan. Season to taste and mix thoroughly
Leave to stand for 2-3 minutes while you place baking paper in a baking tray
Pour mixture into tray and spread out until approximately 2 mm thick using another piece of baking paper on top
Remove top sheet of baking paper and sprinkle parmesan over evenly
Bake in over for 60-70 minutes
Allow to cool and cut into squares. Ready to go! Delicious with Hummus (recipe in archive)
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